Ladies will show you a simple and relaxing way of making Japanese tea using traditional tea ceremony utensils arranged on a small round tray.All are welcome to enjoy matcha(organic powdered green tea)with tasty Japanese sweets that are one of Nagaoka’s regional specialties.You can also try a hands-on-experience of making your own bowl of matcha.It may be a very precious once-in-a-lifetime opportunity for both of us!

The ladies in kimono will show you a simple and relaxing way of making Japanese tea using traditional tea ceremony utensils arranged on a small round tray. All are welcome to enjoy matcha (organic powdered green tea) with one of Nagaoka’s regional specialties tasty Japanese sweets. You can also try a hands-on activity of preparing your own bowl of matcha. It may be a very precious once-in-a-lifetime opportunity for both of us!

Various tea ceremony utensils will be on display. On March 13 (Sun.), ladies in Kimono will serve matcha (organic powered green tea) with Japanese sweets named Kome Hyappyô (one hundred sacks of rice), which is one of the regional specialties of Nagaoka. Everyone is welcome to enjoy a hands-on-experience of tasting matcha in a traditional manner and making your own bowl of matcha.